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Vermont Smoke & Cure
United States
Приєднався 8 жов 2015
At Vermont Smoke & Cure, we have been consciously crafting delicious smoked meats and meat snacks since 1962. We combine naturally raised meats with local ingredients and high-quality spices to create one-of-kind Vermont flavors for the world to savor. It’s Better Meat for All.
Відео
Why Does Vermont Have Such Great Trails?
Переглядів 7376 років тому
Learn more about Vermont's trail system with Vermont Smoke & Cure founder, Chris Bailey.
What Did the Cheese Stick Say?
Переглядів 1947 років тому
“It’s pretty easy to write jokes about flavorless cheese sticks. Yep, I’m here all night folks! Get some flavor in your life, people, and #SwaptheStick.” -Maggie
Only the Good Stuff #SwapTheStick
Переглядів 3187 років тому
"Hi, I'm Maggie, and parents' snack choices have gotten a bit too cheesy. Yeah, I'm talking about those mushy, flavorless cheese sticks. Quit underestimating our palettes, mom! It's time to show parents why they should be feeding us Vermont Smoke & Cure MINI Meat Sticks. They come in amazing flavors like Cracked Pepper Beef & Pork, Uncured Pepperoni Turkey and BBQ Beef. Do cheese sticks even ha...
Is There a Refrigerator in Your Lunchbox?
Переглядів 707 років тому
“Uhhhh… cheese sticks? Really!?! I hope you brought your refrigerator. #SwaptheStick” -Maggie
Attention Moms! It's time to Swap the Stick!
Переглядів 697 років тому
"Attention moms: No matter what, do not feed mushy, flavorless cheese sticks to your kids. #SwaptheStick for MINI Meat Sticks ASAP." -Maggie
Making Taste Buds Happy, One MINI Meat Stick at a Time
Переглядів 1197 років тому
“Kids everywhere want variety and to try something new for snack time. So-what do you say, mom?-let’s #SwaptheStick for flavor-packed Vermont Smoke & Cure MINI Meat Sticks!” -Maggie
On a Mission to End Mozzarella Monotony!
Переглядів 4297 років тому
"Hey! I'm Maggie, here on a mission to end the mozzarella monotony, one Vermont Smoke & Cure MINI Meat Stick at a time. Flavors like Cracked Pepper Beef & Pork, Uncured Pepperoni Turkey and BBQ Beef make them perfect for snack time and perfect for your lunchbox. Or your bag. Or your pocket. Or your hat. Mom, it's time to #SwapTheStick!" -Maggie
Ditch the Mush #SwapTheStick
Переглядів 997 років тому
“I’m melting! I’m melting!!! It’s time to ditch the mushy, flavorless cheese sticks and #SwaptheStick for tasty Vermont Smoke & Cure MINI Meat Sticks.” -Maggie
Cheese stick? More like oh, please stick!
Переглядів 3317 років тому
"Hi, I'm Maggie, and awesome flavors like Cracked Pepper Beef & Pork, Uncured Pepperoni Turkey and BBQ Beef make Vermont Smoke & Cure MINI Meat Sticks the perfect swap in for lunch time. They're packed with protein, allergen friendly and lunchbox approved! Swap out what, you say? How about that mushy, flavorless cheese stick? Just a thought. Quit underestimating us, Mom! Time to #SwapTheStick."...
It's Time to Swap the Stick!
Переглядів 1507 років тому
“Get that cheese stick out of here. Let’s end the monstrous mozzarella monotony and #SwaptheStick for Vermont Smoke & Cure MINI Meat Sticks!” -Maggie
Toss That Cheese Stick!
Переглядів 1537 років тому
"If you see a cheese stick, throw it as far as possible ASAP. It's Vermont Smoke & Cure MINI Meat Sticks time. #SwaptheStick" -Maggie
It's Maggie!
Переглядів 1697 років тому
“Hi, I’m Maggie, here at your local grocery store to uncover just what’s wrong with parents anyway! It’s time to ditch the mozzarella monotony and #SwaptheStick for flavorful Vermont Smoke & Cure MINI Meat Sticks. Let’s do this!” -Maggie
Nice to Meat You Corinne Wainer, Co-Founder & CEO of Shaktibarre
Переглядів 4547 років тому
Meet Corinne Wainer, CEO & Co-Founder of SHAKTIBARRE, educational psychologist & yoga teacher. As director of YoGirls Program & CEO of SHAKTIBARRE Women’s Collective, Corinne works actively & purposefully to empower women’s wellness education.
Meet Corinne Wainer, Co-Founder & CEO of Shaktibarre :30
Переглядів 1017 років тому
Meet Corinne Wainer, CEO & Co-Founder of SHAKTIBARRE, educational psychologist & yoga teacher. As director of YoGirls Program & CEO of SHAKTIBARRE Women’s Collective, Corinne works actively & purposefully to empower women’s wellness education.
Meet Corinne Wainer, Co-Founder & CEO of Shaktibarre :15
Переглядів 1597 років тому
Meet Corinne Wainer, Co-Founder & CEO of Shaktibarre :15
Nice to Meat You Ultramarathoner Karl Meltzer
Переглядів 1297 років тому
Nice to Meat You Ultramarathoner Karl Meltzer
Meet Ultra Marathoner Karl Meltzer :30
Переглядів 907 років тому
Meet Ultra Marathoner Karl Meltzer :30
Meet Ultra Marathoner Karl Meltzer :15
Переглядів 857 років тому
Meet Ultra Marathoner Karl Meltzer :15
Nice To Meat You Certified Health Coach & Author Robyn Youkilis
Переглядів 1427 років тому
Nice To Meat You Certified Health Coach & Author Robyn Youkilis
Meet Certified Health Coach & Author Robyn Youkilis :30
Переглядів 577 років тому
Meet Certified Health Coach & Author Robyn Youkilis :30
Meet Certified Health Coach & Author Robyn Youkilis :15
Переглядів 227 років тому
Meet Certified Health Coach & Author Robyn Youkilis :15
How Our Employee Owners Craft Vermont Smoke & Cure
Переглядів 1247 років тому
How Our Employee Owners Craft Vermont Smoke & Cure
How Our Employee Owners Craft Vermont Smoke & Cure :30
Переглядів 1147 років тому
How Our Employee Owners Craft Vermont Smoke & Cure :30
How Our Employee Owners Craft Vermont Smoke & Cure :15
Переглядів 1647 років тому
How Our Employee Owners Craft Vermont Smoke & Cure :15
How Meat Sticks Are Made the Vermont Smoke & Cure Way
Переглядів 119 тис.7 років тому
How Meat Sticks Are Made the Vermont Smoke & Cure Way
How Vermont Smoke & Cure Grew Business on Solar
Переглядів 377 років тому
How Vermont Smoke & Cure Grew Business on Solar
Our Purpose, Vermont Smoke & Cure (CEO: Chris Bailey)
Переглядів 8708 років тому
Our Purpose, Vermont Smoke & Cure (CEO: Chris Bailey)
Nice to Meat You, Bill Suhr. (Champlain Orchards, Vermont)
Переглядів 3788 років тому
Nice to Meat You, Bill Suhr. (Champlain Orchards, Vermont)
Me
4 pepperonis sticks while watching this
I’m eating a slim Jim right now while watching this video
naturally preserve them 🤣1:21
Snapping into one right now ohhhh yeaahhh!!!! (R.I.P. Macho Man Randy Savage)
currently eating a slim jim 6/19/23
these look like great dog treats!
Looks healthy! thank you Vermont Smoke & Cure!
Yes everybody loves chicken until they work at a k.f.c. guarantee people working their are not as fond as the customer
Why does he say Um so much
Wait--so the meat is never actually cooked?? They're just fermented and dried?
imagine eating that entire rack of meat sticks 1:10
It's crazy how most americans have no clue what Tamarind is yet, it is in BBQ and other american sauces. XD
Im just eating a generic slim Jim just to record sounds of myself having really bad diarrhea. I have IBS!
I'm muslim and i love this slim jims food it taste good
Best meat snacks I've ever had
_I still want to know what..._ _...The casings are made of!?_ _Intestines perhaps..._ _...Mmmm intestines!_
This video miss so many parts that it didn't wanna cover like inserting the grounded into the animal intestine or a glimpse of chunk of meat being grounded.
I packaged at a jack link's sticks factory and we never had any of those fancy machines man, four of us had to grab em all from tubs and load by hand, and on nights we were rushed because FUCKING FIRST SHIFT DOESNT KNOW HOW TO DO THEIR OWN SHIT so we had to do their shit for them, we had to go so fast for hours, it sucked, i hope they get loading machines, those pour souls who didnt quit... i feel for them
Vermont puts slim jims to shame
your way to high
Who else is eating one tight now
Are you guys the people who made the vermont uncured pepperoni sticks?
Yes, they are.
Ummm Teriyaki flavored jerky 🤤
G🅰️🆖️
Who else high as fuck right now
I pretend I smoke these
Oh so now I know how people get high!
Hi
Man said no mechanically meats but it says that in the ingredients lol
Before they get it I think.
I called those snack sticks "cigarettes" because of how they shaped like miniature cigars. I would eat them by holding it between my middle and index finger, put it my mouth and taking a bite as if I'm smoking.
U can light it up
This is more informal then the Wired video.
The wired video is garbage
What linker hanger are you guys using?
Vemac is the machine we use
id eat these with rice
Wtf ur gross asf
@@llovellsauciii5035 its not gross, its the asian way
Yum
Im craving jerky
Mmmmmm hot rods
Yes, I looked this up. Wanted that to be known.
FUCK VERMONT! SNAP INTO A SLIM JIM!!!!!
But it says mechanically separated chicken
Delicious
They lucky im not working there im taking a couple packs home a week lol
Same
Since I own a farm I was thinking about making quail and rabbit jerky . Soon I will be hatching 2,000 quail a month only about 400 now.
Going into the Jerky Businsess is a Serious Task! Did you ever make your Jerky?
They are pretty good better then slim Jim's other Vermont one is rosie's beef jerky so both are very good buy them all the time
I'd be fired from eating so many!!😂🖤
I'm eating a slim Jim rn
UwU same! LOL
I love your products
Schneider’s Hotrods all the way
I'm so hooked on monster slim Jim's I don't know if I will try another. In S. FL I've never seen this one before.
monster honey bbq
Today's Slim Jims are garbage, compared to how good they were back in the late 70's to early 80's.
Who else is eating a slim Jim while watching this
Chicken tinders me lol
Me
Chicken tinders ME OMG LOLLL
Chicken tinders me but where I live they are called twiggy sticks
Me